Disinfectants induce oxidative damage in bacteria, but a single mutation triggers the expression of genes that help the ...
The Canadian Food Inspection Agency has recalled certain products of morbier cheese in B.C. due to pathogenic E.
How do bacteria—harmless ones living in our bodies, or those that cause disease—organize their activities? A new study, ...
The Canadian Food Inspection Agency has recalled certain products of morbier cheese in British Columbia because of pathogenic E. coli contamination.
"The industry has been concerned about birds for a while. But pathogenic E. coli and Salmonella are vanishingly rare in wild, farmland birds. And we now know E. coli tends to die off quickly in ...
As a reminder, dairy and meat products remain safe to eat when cooked to the proper internal temperatures. The USDA has ...