There’s something about the combination of tender chicken, earthy mushrooms, and rich, creamy pasta that makes this dish a ...

Add the onions and mushrooms and saute until tender ... Drain the pasta thoroughly. Return the pasta to the pot and add the chicken mixture. Toss to mix evenly. Divide the pasta among the plates.

Here we bring you one entrant to the list that you would like to devour. It is called creamy Mushroom Chicken Pasta. Yes, you heard it right! It is a combination of the goodness and taste of both ...

Aiming to increase your protein intake? These high-protein pasta recipes, including chicken francese pasta and lentil ...

3. Add broth and cream; simmer until mixture has reduced by half, about 5 minutes. If you want a thicker sauce, see cook’s ...

Searing the chicken and then browning mushrooms in the same skillet creates ... but it's also terrific with mashed potatoes, rice, or pasta along with roasted vegetables. Just be sure you've ...

This pasta dish packs in mushroom and kale for a veggie boost. I’ve used a nice chicken sausage for this pasta dish, but you can substitute turkey sausage or pork sausage. (Ask your butcher ...

You can make this with chicken hearts only or with a combination of hearts, gizzards and livers. Rinse the mushrooms briefly under running water, then put them in a bowl of cold water and leave ...

Taste sauce and add salt and/or pepper if needed. Remove chicken from skillet and spoon mushroom sauce on top. Garnish with chopped parsley. Award-winning food writer Cathy Thomas has written ...