This fragrant bake is studded with juicy berries and crunchy nuts, and makes for a great brunch dish or breakfast on-the-go.

If you love a thick and dense French toast, you must try this Overnight Banana French Toast for any special brunch occasion!

Refrigerate for 1 hour or overnight. 2. Bake at 350°F. for 45 minutes or until a knife inserted in the center comes out clean. Sprinkle with the cinnamon-sugar. Serve with the butter and syrup.

Cover and refrigerate for at least 3 hours, and up to 24 (I recommend refrigerating overnight). Preheat oven to 350. Bake french toast uncovered for 35 minutes or until golden brown. Serve warm.

This oven-baked French toast is a revelation – it fills your kitchen with the irresistible scent and warmth of cinnamon and baking, and more practically, it’s a great way to use up bread which ...

Baked French toast is easier and better. The custard-dipped bread is baked in the oven so that everyone can sit down for breakfast together — no need to cook in batches. Bread: The best types of bread ...

Whether you're entertaining this Easter or preparing a special meal or dessert for yourself, we have plenty of delicious ...