Eggs poached in tomatoes, spices and sauce originated in the northern part of Africa near the Sahara Desert. Today's recipe ...

EVANSVILLE – As Evansville’s palate has become more worldly, we’ve heard some diners long for the foods of North Africa. Now it’s coming your way with Sahara Tunisian Cuisine catering.

Couscous is most familiar to North African cuisine where it's often served with spiced, savory stews as it readily absorbs the aromas, infusing each bite with bursts of rich flavors. Owing to ...

This recipe is designed to be made in conjunction with a low-cost store-cupboard, for more details click here to see how our budget recipes were costed.

stuffed with a whole almond and rolled in icing sugar. North African cuisine makes varied use of dates, notably in tagines and sweet couscous dishes.

Vive la différence and beat the March blues with an especially delicious meal at La Baraka in Little Neck. This classic French restaurant offers a touch of North African cuisine as well, making La ...