Few desserts are as satisfying as chocolate molten lava cake — a soft, delicate cake with a rich, melty center that spills ...

Popularized by chef Jean-Georges Vongerichten in the late '80s, chocolate molten cake, aka lava cake, originated as a warm chocolate cake with a gooey center of flowing chocolate magma.

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This rich chocolate cake is surprisingly easy to make in under an hour. Whisk together the sugar, egg, egg yolk, vanilla and salt until foamy and pale. Whisk in the flour until smooth. Fold in the ...

Indulge in the rich goodness of Choco Lava Cake—a mood-boosting, easy-to-make dessert that's perfect for a weekend treat. Whip it up in minutes! Press Microwave once on your magicook pro to ...

the pizza joint has a Chocolate Lava Crunch Cake, according to a spokesperson. The order comes with three oven-baked chocolate cakes with molten chocolate fudge on the inside, sprinkled with ...

This healthy lava cake has all the gooey goodness you love while keeping it vegan. It’s also easy enough for holidays, date nights, or just because. A soft chocolate cake that’s melty and rich ...

Jean-Georges Vongerichten is one of the most famous chefs in the world. His flagship Jean-Georges in New York City has two Michelin stars and four stars from The New York Times. The award-winning ...