Rohu is commonly eaten in Bangladesh and is known as the king of fish. It can be difficult to source, but the recipe also works ... halfway through cooking. The curry is ready when the fish ...

Add tomatoes and simmer until fish is flaky and tomatoes are heated through, 1-2 minutes more. Season with salt. Serve curry over warm rice.

Mix the items for the marinade in a bowl. Add all the fish pieces and mix them to coat the fish pieces with the masala mix. Set aside for 30 mins. 2. Add the onion, tomatoes, ginger and garlic into a ...

About Kerala Fish Curry Recipe: Explore the exclusive taste of Malabari spices seeped into juicy fish pieces. Kerala fish curry is a very delicious option to prepare for a dinner party paired with ...

Here she shares her deliciously simple fish curry recipe with us: Fresh and fragrant, this is a soulful curry that’s just as enjoyable after a long day at the beach in summer as it is in the ...

For Marinade: 1 kg fish cut into thick pieces, 1/2 teaspoon red chilli powder, 1/4 teaspoon turmeric, salt, 1 tablespoon lemon juice Apart from these you would require: 1 sprig curry leaves ...

A classic Goan Hooman curry that's cooked with turmeric, green chillies and creamy coconut milk. I have used sea bream for this recipe although any firm white fish is great. Each serving provides ...