Maple syrup is a natural for pancakes and baking, and it has shown its prowess in savory dishes. But the springtime ...
Or try agave nectar as an alternative. If you want to ramp up the sweet notes in a whiskey sour, try maple syrup in place of the usual simple syrup for a great after-dinner drink. The toffee-like ...
Maple syrup is a natural for pancakes and baking, and it has shown its prowess in savory dishes. But the springtime ingredient is equally at home in cocktails, too.
aging rye whiskey in used maple syrup barrels. While the cocktails — including one non-alcoholic — were highlighted at the distillery’s Maplefest in February, they are top of mind now as we ...