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8 must-try Malaysian flavours that will leave you wanting moreMALAYSIA isn’t just a country rich in ... CHAR KWAY TEOW Char kway teow, a smoky, stir-fried noodle dish, originated from Chinese immigrants who settled in Penang. The dish was traditionally ...
Five people have been indicted over a food poisoning case at a Malaysian restaurant chain ... They were believed to have eaten char kway teow – a stir-fried noodle dish – among other dishes ...
Kafe Ruuma keeps it simple, specialising in fried chicken sets (think fast-food style) and local favourites like wonton mee, ...
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