When following a renal (kidney disease) diet, consuming foods low in sodium, phosphorus, potassium, and protein is crucial to ...

Kidney patients are advised to eat a low phosphorus and sodium diet, which makes strawberries a good addition to your diet. They are naturally low in phosphorus and sodium, two minerals that ...

Patients with CKD stage 5 with irrecoverable kidney function undergo either hemodialysis ... or soaking to reduce potassium content further, says the expert. Low-phosphorus foods: Choose foods that ...

A specialized low-salt fasting-mimicking diet revives kidney function in preclinical animal models and patients with chronic ...

A dietary intervention restored kidney function in animal studies and in a pilot study of patients with chronic kidney ...

What you eat plays an important role in your organ health. Try eating more of these top superfoods to safeguard your kidneys.

Omega-3 fats may help reduce fat levels (triglycerides) in the blood and may also lower blood pressure, according to the National Kidney ... phosphorus, though, so while it makes the list of ...

When Nasrin Safavi’s son, Damon, was diagnosed with high blood pressure and polycystic kidney disease (PKD ... up buying packaged foods, I look for items that are low in sodium and phosphorous.