Make the buttermilk blue cheese dressing: In a small bowl, combine blue cheese, mayonnaise, sour cream, buttermilk, 1 tablespoon lemon juice, 1 tablespoon poppy seeds and hot sauce. Season with ...

Drizzle the blue cheese dressing over the cut side of the lettuce ... Cook until the chicken is a light golden brown (and 165 F, of course). Then, add a portion of chicken to each salad.