But if you're using lighter, more vegetal flavor from peas and corn, go with a light-colored paste. Add An Unexpected Flavor ...

Light-yellow or red miso should not be substituted in recipes ... Korean grocers will sell a spicy type of bean paste called kochu jang (or gochujang), which is flavoured with red chilli and ...

Strolling through the streets of Japan, you'll easily find onigiri (also known as Japanese rice balls) in convenience stores, ...

Light the barbecue. When the flames have died ... We used brown rice miso but you can use any kind of miso paste. Instead of chicken pieces you can also cook a whole spatchcocked chicken.