This Easy Lemon Trifle Dessert Recipe is the perfect accompaniment for the dessert table...and I guarantee that you will want to make this easy, fun dessert throughout the rest of the year too!

This Easy Lemon Trifle Dessert Recipe is the perfect accompaniment for any summer dessert table...and I guarantee that you will want to make this easy, fun dessert throughout the rest of the year too!

To assemble, unroll the cooled Swiss rolls and spread with the lemon curd. Roll back up again and slice one into 2.5cm/1in slices and place upright around the bottom edge of the trifle dish so the ...

Layers of homemade sponge, lemon syrup, raspberry compôte, lemon curd and custard make this trifle irresistible. Sprinkle with pistachios to finish. Preheat the oven to 180C/160C Fan/Gas 4 and ...

perhaps make this dessert in an old coffee mug, and use that other trick we chefs have up our sleeve... the element of surprise. Feel free to use store-bought sponge fingers and lemon curd if you ...