Place about 2 teaspoons lemon curd in the center of each puff pastry cup. You can make your own lemon curd with eggs, lemon ...

Step 2. Zest your lemon using a citrus zester. Step 3. Start by unrolling the puff pastry onto a clean work surface. Be sure to allow the puff pastry to sit at room temperature so it does not crack.

You're going to need a generous amount of puff pastry to make this showstopping ... Squeeze over the lemon juice. Tear the dill into pieces and scatter over the salmon. Drizzle over the olive ...

Gradually add the cold water and lemon juice. Use your hands to ... is a good idea to ensure you get the maximum puff. This rough puff pastry recipe makes 500g/1lb 2oz, ideal for topping a large ...

January can be something of a slog for home cooks. The excitement and extravagance of holiday cooking is in our collective rear-view mirror, and with fresh green vegetables at a minimum, we’re ...

A cloud-like puff of toasted meringue and ... potato picarones (doughnut holes) served with lemon ice cream and warm spiced syrup. While the pastry profession continues to adapt and evolve ...

Top honors went to returning champions Japan, whose team put together a lemon, pear, marigold and chocolate granita in the shape of an Asanoha (hemp) leaf for their restaurant dessert entry.

Koko Café & Patisserie is a Japanese-themed café which popped up quietly last month just beside Gyutan-Tan at Tras Street – ...

Instructions Combine the fish fillets, prawns, lemon myrtle, lemongrass, ginger, garlic, egg, coconut cream and a generous pinch of sea salt in the bowl of a food processor. Blitz to a rough paste ...

About White Chocolate and Lemon Pastry Recipe: Season of love is often celebrated by delectable desserts that you relish with the special someone. Here is another delicious dessert, made with white ...

This easy dessert recipe combines the bright, tangy bite of lemon with the sweeter, mellower flavor of orange in a classic, buttery tart. The original recipe calls for making one large tart to be ...