Because this juicy lamb steak recipe only takes 20 minutes from start ... Remove from the heat, stir in the parsley, and season to taste with salt and pepper Serve the sauce on the side or pour ...

Make the most of inexpensive cuts of beef for this steak and kidney pie recipe - meltingly tender ... To give the kidneys a milder taste, soak them in cold milk for about half an hour before ...

This is basically a Middle Eastern lamb tartare and, just as with steak tartare or carpaccio ... spices and bulgur wheat.

Pomegranates give a nice fresh, tart taste ... lamb and beef in the freezer with my mother would cook using fresh ingredients from her garden. I used 2 packets of the Silver Fern Farms Lamb Steaks ...

You could also use lamb rump for this dish. Place the lamb leg steaks in a non-metallic shallow dish. Combine the olive oil, lemon juice and garlic and rub over the lamb, cover and refrigerate for ...