Two-star Michelin chef Danny Grant stops by the TODAY kitchen to share his recipe for lamb chops with chimichurri — and ...

All you need to do before serving is quickly grill the lamb chops. Everything else is already prepared and marinating, making it better. Serve this with my Cucumber and Sweet Pepper Salad.

Chimichurri sauce is already an explosion of flavor that can enhance almost any dish, but you can make yours even better with ...

The FDA didn't publicize an E. coli outbreak across 15 states, all about a dog that guided a lost 2-year-old to safety in the ...

From racks and legs to shanks and crown roasts, lamb brings a certain sophistication that beef or pork just doesn’t. Some ...

Ready in under 30 minutes! Tender lamb loin chops are quickly seared just until golden brown on the outside and perfectly pink on the inside then topped with a quick chimichurri. This spin on classic ...

These chops are perfect for a barbecue. The lamb is grilled simply and the sumac does all the talking on the hot cooked chops, imparting an earthy tangy flavour. Perfect paired with these crushed ...

31,560 people played the daily Crossword recently. Can you solve it faster than others?31,560 people played the daily Crossword recently. Can you solve it faster than others?

Ready in under 30 minutes! Tender lamb loin chops are quickly seared just until golden brown on the outside and perfectly pink on the inside then topped with a quick chimichurri.