So this is my speedy curry solution: lamb bhuna with a sauce that gets blitzed in a food processor before being cooked. Each serving provides 763 kcal, 48g protein, 48g carbohydrate (of which 5g ...

Neck of lamb is a great cut of meat to use in this easy lamb curry as it has a rich taste ... Garnish with a scattering of coriander. Allow the bhuna to cool then freeze in portions.

About Mutton Bhuna Gosht Recipe: A popular Indian recipe, Mutton Bhuna Gosht is a mouth-watering delicacy that is popular across India and Pakistan. A lip-smacking dinner party recipe that will be ...

Clean lamb. Keep it dry. 2. Place lamb in pressure cooker along with coconut milk, one packet bhuna masala and cook till lamb is tender. Keep aside.