Vegetable oil Green onions (scallions) Garlic Ginger Beef short ribs ... Pressure cooking is the perfect way to tenderize Korean short ribs. (Short ribs are tough if they are undercooked because ...

Put the ribs in a big bowl and sprinkle over all the sugar; rub the sugar into the ribs to coat them well. Let that rest on your counter top, while you prepare the marinade. Peel and roughly chop ...

Beef short ribs can cost a pretty penny. According to an expert, there's an easy way to bring their price down if you're willing to put in a little extra work.

Rich, spicy-sweet and topped with dates - this mouthwatering Chuseok dish is a must try Ingredients 800gms to 900gms beef short rib (should be soaked for three to four hours to drain blood ...

Donal heads outdoors to show how to cook some of his favourite dishes that come to life over a flame: zingy Korean beef short ribs, citrusy barbecued harissa lamb and bananas Foster, a flame ...