About Paneer Kofta Recipe: A north Indian delicacy, this paneer kofta recipe is not just any regular version of Paneer Kofta, but is stuffed with aromatic goodness of raisins and khoya along with ...

The kofta mix can be made up to four days ahead. Roll into balls and store in the fridge. Mix the mince, salt, pepper, cumin, allspice, breadcrumbs and egg together well. Sit covered in the fridge ...

Cabbage Kofta:Cabbage shredded, mixed with spices, shaped into balls and deep fried. Dipped in a rich gravy of dry fruits, tomatoes, curd and masalas before serving. In a bowl mix finely shredded ...