Japanese cuisine is one of my all-time favorites. I fell deeply in love with it when I traveled to Japan 15 years ago to visit my brother, who studied in Kyoto. While I was initially not enthused ...

This gluten-free soy sauce tastes just as good as regular soy sauce, according to reviewers. Try it the next time you need soy sauce in a gluten-free meal.

TOKYO -- Japanese soy sauce maker Kikkoman is not concerned about President Donald Trump's plans to impose additional tariffs as its containers and raw materials are all produced in the U.S ...

Noda (Japan), Oct 06 (ANI): Kikkoman, a Japanese soy sauce is a universal seasoning. The naturally brewed soy sauce is not only used for Japanese cuisine, but is cherished in many countries around ...

Soy sauce giant Kikkoman Corp. said roughly half of its household products now come in airtight containers. The company's Kikkoman Freshly Pressed Nama-Shoyu can maintain freshness for up to 90 ...

Tokyo (Japan), Jan 08 (ANI): Boasting a century old experience, Japanese Soy Sauce maker Kikkoman never hesitates in tackling issues that a company might face in this dynamically changing world.

Kikkoman India started operations in February 2021 and launched the Kikkoman Honjozo Authentic Soy Sauce Experience programme in October 2021. The Culinary Experts Meet-up is part of the Kikkoman ...