This three steel knife set includes a Santoku, a Nakiri, and a Gyuto all forged in Seki, Japan using Damascus steel. They are gorgeous, each with a unique pattern across the blade ...

Yakushi Knives are the inheritors of an ancient tradition and a renaissance that employ old-time forging techniques. Among ...

Kansept’s Dako could be just the tonic for knife nerds who yearn to really dial in the snap of their blade’s action.

An curved arrow pointing right. Quality Damascus knives can cost over $5,000. Their signature swirl pattern comes from layering two different alloys and folding them over each other, sometimes ...

The small flex of whipping out a blade is so beautiful ... The Klaus Meyer Damascus Chef’s Knife is an 8-inch beauty crafted from high-carbon Japanese stainless steel, layered 67 times for ...

A nicely made knife is ... ve used to make the blade. So sometimes it reflects hammer blows or materials that have been twisted.” Etching is the moment the signature ‘Damascus’ markings ...

Satoshi Kiryu is a renowned third-generation master knifemaker whose Tetsuhiro brand is distinctive for its textured Damascus steel razor-thin blades ... in Japan, the Z-inspired sushi knife ...