Crushed ice is a must for some cocktails, like a refreshing mojito, a mint julep served in a classic silver cup, or a tropical rum swizzle, Bermuda's national drink. Bars have machines that make ...

Whether you're mixing up an Old Fashioned on the rocks, stirring a Martini, or shaking up a daiquiri, ice is important in creating the right texture, temperature, flavor, and appearance.

Two mint juleps in silver cups with crushed ice and mint leaves piled on top on a light gray surfaces with a silver jigger, mint leaves, and a wooden muddler on the side - Brent Hofacker/Shutterstock ...