nutritious results at a low price if you're clever with how you shop and how you cook. In celebration of that, I've chosen stifado as my recipe this week – a Greek stew that is as rich and ...

Cook up a vegan-friendly Greek feast with Georgina Hayden's manitaria stifado. This rich mushroom stew is served with cosy, cinnamon-scented bulgur wheat. With so many cultivated mushroom ...

If it is not falling apart, put the lid back on and cook for a further 30 mins. Once the meat looks ready, turn the heat off and serve your stifado with rice. SBS Food is a 24/7 foodie channel for ...

Normally the Greeks use diced beef for stifado, but whole briskets seem to ... Next, toss the whole shallots and garlic into the pan, cooking them for about 10 minutes until they begin to soften ...

who found the recipe for her soulful stifado, a Greek stew, made with onions and, traditionally, lamb, in Cold-Weather Cooking, originally published in 1990 by Sarah Leah Chase. "I was looking ...