"As the tree is waking up, the chemistry of the sap allows us to produce a delicate maple syrup. As the season progresses, ...

Funded by the maple industry, a researcher has exaggerated his findings to suggest that syrup could help prevent serious ...

More than half the nation’s maple syrup hails from Vermont ... Along the way you’ll learn about tapping trees and harvesting sap. Once there, you’ll see that sap processed and turned ...

Dave Anderson pours samples of maple syrup. It takes about 40 gallons of ... the number of taps and placing them properly, sap can be harvested for decades without any long-term harm.

Maple sap is heated in a large pan to evaporate water and make maple syrup in this file photo. Michigan's maple syrup industry will likely lose 25%, about 50,000 gallons, of annual production this ...

The sap is flowing and maple syrup season is in full swing in New York's Southern Tier and Pennsylvania's Northern Tier. Area maple producers say after a good start, warmer temperatures in recent ...