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There’s something incredibly comforting about a hot skillet full of fried potatoes and onions. The edges get crispy and golden, the inside stays soft and tender, and the sweet onions caramelize ...
and caramelized onions. Potato kibbeh can be layered and baked or rolled into a football shape and deep-fried. Batatas a murro means "punched potatoes," which alludes to the look of this smashed ...
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