My grilled redfish with lemon butter shrimp sauce flavor pops off the tongue with a bold, smoky feistiness that hooks you ...

And my latest shrimp obsession is to “grill” it using my waffle iron. The waffle iron is one of the most versatile appliances in your kitchen—it's good for so much more than making waffles.

The plump, sweet crustaceans are the perfect carrier for any flavor combination you feel like going with -- and they grill up in no time flat! I like to use head-on shrimp when they're available ...

6 big raw shrimp. Peeled, deveined and with tails on. 6 bacon slices. Chili pepper flakes. Red wine vinegar. Extra virgin olive oil.