If you have cut open an avocado and only want to eat one slice, many people on social media recommend storing the unused ...

leading to criticism about overspending on avocado toast ‒ but a new study shows they were far from the first generation to love the luscious green fruit. Carbon dating and analysis of a rock ...

Thanks to orchard maturation, the United States will receive 130 million pounds of Colombian avocado this 2025 traviesa ...

When avocados are ripe, the fruit feels slightly soft when applying some pressure to the skin. A ripe avocado on the outside ...

Avocados tend to have a short shelf life when cut into due to a process called oxidation, which is when the enzymes inside the flesh of the fruit react to oxygen, which leads to browning.

Heat oil in a deep fryer to 350˚F (177˚C) or on a stovetop at medium heat. Cut and peel two avocados. Mash them together with ...

Avocado, the pioneer in certified organic mattresses and a dedicated advocate for environmental and social responsibility, is proud to announce the ...

Keeping an avocado after cutting it may seem simple, but a common mistake accelerates the growth of bacteria. Here's how to ...