Get the Recipe: Easy Frittata with Spinach and Feta Silky, rich, and full of flavor, this creamed spinach gets extra ...

Once the spinach has wilted, add the mascarpone, half of the Parmesan and ... Bring a large saucepan of salted water to the boil and add the gnocchi. Remove from the pan with a slotted spoon ...

To make the gnocchi, toss the flour, Parmesan and 1 teaspoon of salt in a large bowl. Add the mascarpone and egg and mix well with a wooden spoon to form a smooth dough. Spoon into a large piping ...