“‘Hidden’ gluten refers to the gluten that is either not mentioned on a product label in a way that is obvious or is in ...

If wheat isn’t listed in the ‘contains’ statement, take a look at the ingredients list to make sure the food is gluten-free. Avoid any food that lists barley (listed as malt, malt extract ...

Healthy gluten-free snacks include popcorn, vegetables and hummus, nut butters, edamame, and gluten-free crackers. Nutrition ...

Not all gluten-free products are created equally, and this appetizer let down a lot of Aldi fans - but other options are sure ...

Some people need to avoid it but should you? Let's dig into the truth. Should everyone go gluten free to eat healthier? No. It's really a diet for people have a health condition that makes gluten ...

According to Mintel, 8 percent of adults say they avoid ... eating gluten can lead to serious health problems for people with coeliac disease. But can switching to a gluten-free diet have benefits ...

"We applaud Aberdeen Royal Infirmary's kitchen practices and processes regarding storage, labelling, preparation to avoid cross contamination and ensure the safe delivery of gluten free food by ...