Lay pieces of croissants in the baking dish. In a large bowl, whisk the milk, eggs, 1 cup cheddar, 1 cup Parmesan, Dijon, sage, garlic powder, salt and pepper until well combined. Pour oven ...

In this tutorial, I will guide you through the steps to create irresistible Cheddar, Bacon, and Chocolate Croissant Cups. To begin, you’ll need to gather your ingredients. Here’s what I ...