Making homemade hummus is easier than you might think. There is no cooking involved. All you need is a food processor or ...

Ina Garten always has a more than a few innovative tricks up her sleeve. She livens up her creamy hummus with just a couple ...

Here is a recipe for Heavenly Hummus. The recipe is taken from my upcoming book, “The Dieting Doctor — A Memoir in Essays and Recipes.” Enjoy! Hummus, a staple in Middle Eastern cuisine, is ...

This is a summery take on a classic hummus recipe. If you can’t get ... Place the broad beans (saving a few for garnish), chickpeas, crushed garlic, tahini paste, lemon juice, salt, cumin ...

6. Scrape sides and bottom of the bowl, then add remaining chickpeas and process until thick and quite smooth; 1 to 2 minutes. 7. Most likely the hummus will be too thick or still have tiny bits of ...

Here, white beans take over chickpeas to make this smoky and incredibly delicious hummus. Add in rosemary for a flavour boost. 2. In a food processer or blender, mix the white beans and garlic, and ...