When ready to fry ... or slotted spoon. Remove the chips from the oil and place them on a paper-towel lined baking sheet and quickly dust with the spice mix. Tip: Store homemade potato chips ...

When the oil is hot, drop in a piece of potato ... with a slotted spoon, put them on the prepared tray, and place them in the oven to keep warm. Once all the chips have been fried, transfer ...

Polenta (cornmeal) is rather strange looking stuff and the instant kind, when boiled up, looks a bit like mashed potato ... of oil into each one. Fry 10 polenta chips in each pan for about ...