Ketchup remains the top fry-up condiment, favoured by one in four people, while sweet chilli and horseradish take second place with 14 per cent. Mayonnaise, gravy, and hot honey follow, with brown ...

This vegetarian fry up has many highlights, including herb and chilli-flecked fried potatoes. Combine them with juicy mushrooms, tomatoes and spinach. Each serving provides 500 kcal, 27g protein ...

Experts have revealed that a traditional fry-up could trump contemporary breakfast options like granola and fruity yoghurt when it comes to health benefits. According to the latest research ...

FRY-UP fans are favouring gravy over brown sauce with their full English breakfast, a survey found. More than ten per cent say the meaty liquid is essential for their cooked brekkie, compared with ...

A CAFE has transformed the traditional British fry-up into a curry-inspired Full Hinglish. The £12 breakfast features masala beans, spicy hash browns, pickles and paratha flatbread instead of toast.

Whether you’re partial to whipping up healthy omlettes, a tasty fry-up or fluffy pancakes, there’s very little they can’t do – buy the right one, and they’ll come in handy for ...

While we all love a traditional fry-up of bacon, sausage, eggs and beans, it's easy to feel like treating ourselves to a proper cooked breakfast complete with black pudding and tattie scones is ...