These crispy potato wedges are a super easy side dish. They're coated in seasoned flour that adds wonderful flavor. Once ...

Homemade Potato Wedges are perfectly seasoned, crispy on the outside, and fluffy on the inside. Serve these breaded and deep-fried russet potato wedges with dipping sauce for a tasty appetizer or ...

It typically floats when ready. Slice potatoes into 1 or 1/2-inch-wide fries or wedges (your preference). Soak in enough hot water (and a teaspoon of salt) to cover the fries for 10 minutes.

Are you still eating french fries? Potato wedges? Leave the ordinary and say yes to avocado fries. Not guacamole, not avocado on toast, but avocado fries or avo fries. Puzzled? Avocado fries ...

Clam chowder is an iconic lunch near the water, especially on the Santa Cruz Municipal Wharf, but most options offer more ...

These wings and wedges take care of themselves – just mix up the spices and get everything in the oven, leaving you time to make the garlic sauce. For spiced potato wedges, preheat the oven to ...