In this dish, recipe developer ... add the polenta rounds in batches and cook for 3 minutes on each side, until golden and crispy. Step 11: Transfer The Fried Polenta To A Skillet Transfer the ...

Wet polenta can be bland so tends to be mixed with richly flavoured ingredients such as butter, cheese or fried mushrooms, or served as a side dish to accompany meat dishes, stews or casseroles.

As a host, hors d'oeuvres are a chance to show off some of your kitchen prowess before the main course ... fluffy cakes of fried polenta and you have the perfect hors d'oeuvre, which is altogether ...

Make a change from your go-to pasta dishes with these three delicious polenta recipes. When you think of ... Transfer the fried sandwiches to a plate lined with paper towels to drain.