This light and creamy strawberry mousse is one of the best things to arrive at your spring or summer dessert table! Made with ...

450 g (2 cups) Strawberry puree - Puree the fresh strawberries and measure it after. If frozen fruit is used, let it come to room temperature, puree it, then reduce the puree by cooking over ...

End your meal on a high with a deliciously fruity and light strawberry mousse. Each serving provides 170 kcal, 2g protein, 18g carbohydrate (of which 18g sugars), 9g fat (of which 5.5g saturates ...

Vibrant in colour and flavour, raspberry mousse with strawberry glaze is served on a crisp shortbread biscuit base. The restaurant-style presentation is topped with a cheeky mini biscuit ...