“Don’t re-use a standard polyunsaturated rich oil like sunflower oil more than once or twice when deep frying.” Alternatives ...

They have long been known for their chicken and burgers. Now newspaper readers have crowned this Columbia joint as the king of fries.

If you're watching what you eat, you probably avoid them altogether. But what if we told you there's a way to enjoy fries ...

A recent study described develops methods for synthesizing and quantifying metal-induced glycation products, particularly in French fries, with phytic acid as a natural chelating agent (NCA). LCGC ...