and then placed in a large freezer bag, with the air squeezed out prior to sealing," says Ferrari. If freezing an unbaked apple pie, avoid cutting slits on the top crust before storing, Ferrari says.

It’s apple season and there is nothing I like better than eating a crisp, sweet apple picked from the tree. We have an old apple tree that should be cut down, but this year it produced some ...

Friend of the show and celebrity chef Marisa Churchill shares her family recipe for apple pandowdy. This simple yet stunning dessert is a crowd-pleaser, perfect for any occasion. Forget the fuss of ...