About Puff Pastry Recipe: A perfect finger food for children to snack on! Puff pastry is a light, flaky and tender pastry made with flour, water, butter and salt. You can also stuff with a filling of ...

Frozen puff pastry is an easy shortcut for one of the most difficult tasks in baking, and you can easily whip up a classic ...

Delight in Easter brunch with Spinach and Feta Puff Pastry Egg Nests—flaky, savory, and perfect for celebrating the season ...

Made with gluten-free flours, plant fibers, butter, and skim milk, the new version still captures Dufour Pastry Kitchen’s ...

Place the pan in the oven and bake for 15 minutes pastry could go crazy and puff up in areas here and there, but don't worry! It'll be fine. Remove from the oven and sprinkle the goat cheese ...

Alongside, there was a rich cauliflower purée in puff pastry. To finish, chef added fresh sliced figs for a bit of sweetness, that tied the entire dish together beautifully. Chef also prepared a ...

Whisk in 1 cup of the shredded Swiss cheese until melted. Remove the saucepan from the heat. Stir in 1 1/2 cups small-diced ...