Tony Piombo, CEO of Forno Piombo, emphasizes the importance of quality in crafting pizza ovens using individually cut fire ...
Serious pizza lovers with the room should consider splurging on the Chicago Brick Oven built-in pizza oven kit. This DIY kit comes with nearly everything needed to create a wood-burning fireplace ...
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Erie pizzeria owners fired up about brick-oven pies; 'More artisan' ovens require skillBrick-oven and wood-fired ovens are changing the landscape of Erie's pizza choices. While Erieites love to argue who has the best pizza in town, the truth is, no two ovens can make the same pizza.
It's hard to beat your local brick-oven pizzeria when it comes to crowd-pleasing pies covered in stretchy mozzarella cheese, but there's something extra special about a homemade slice. We headed back ...
Have you dreamed of making bread or pizza in a wood-fired oven? If you answered “yes,” here is your chance to make your dream a reality. Irene Genelin and Andy Cotter, owners of York Farm in rural ...
Visit the kitchen of North Country’s favorite radio personality Johnny Spezzano as he tackles various recipes in his brick oven each month with a special guest. From tasty desserts and brick ...
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