The burgers from Fatty Patty Burger and Grill certainly didn’t disappoint. From the delectable homemade sauces to the fluffy buttery buns, and of course, the main stars (the beef pattie and fish ...

The former tends to have a fried, grilled, or roasted chicken fillet, whereas the latter usually consists of a grilled, ground chicken patty between two burger buns. The second-favorite patty ...

One dish I keep coming back to is the salmon burger. Green goddess is a great match for this lean patty, as the tangy yogurt balances the rich salmon, and the fresh herbs add flavor. (Trust me ...

USA TODAY reports Wendy’s signature square beef hamburger patties are available at grocery ... takes the chain’s spicy chicken fillet up a notch with Pepper-Jack cheese, Cajun crispy onions ...

Add the remaining burger ingredients, except the oil, and a little salt and pepper. Whizz again for a moment until the mixture has come together but still has texture. Shape into eight patties.

Mix until well combined and then form4 equal patties. Set aside. 3. In a large pan, heat the olive oil overmedium high. Add the burger patties andsear, 5 minutes on each side. 4. To serve ...

If you didn’t try one last year, the Stuffing Stacker Burger (from £8.99) features two Original Recipe chicken fillets, with a patty of sage and onion stuffing on top, spicy cranberry sauce ...