This particular float is not to be mistaken for an ice cream and soda concoction, but instead falls more into the category of an icebox cake, and one with a distinctly Filipino influence.

Austin has always been a taco and barbecue town. But in recent years, a wave of new Filipino restaurants, pop-ups, and ...

"For us Filipinos, halo-halo is the queen of all Filipino desserts; and we know how hot Australian summers can get," Kim shares, adding, "Aside from halo-halo, we've also modernised iced desserts ...

"I'm a dessert lover ... Remembering Yasmin's first book "7000 Islands - A food Portrait of the Philippines" - showcasing more than 100 Filipino recipes she recreated, her love of her Filipino ...

It has been seven years since the celebration of Filipino Food month started. And you may ask: why celebrate something so ordinary or so everyday?

If you want to learn more about Filipino food, you not only read all about ... Even the cocktails and desserts are nostalgic: an orange creamsicle, a gin-based “icy gems” cocktail that ...

Capping off the five-course menu is dessert, namely Young Coconut Pie. The soft and warm coconut filling encased in golden brown crust is a classic Filipino treat made even more decadent with a ...

Available until May 31, 2025 in select destinations, the new culinary creations highlight how food has the power to ... Southern Chocolate Ganache Cake Slice; and Pacencia With Mango Butter Cream ...

Discover authentic Filipino Holy Week foods served during Semana Santa. From sweet kakanin to meatless dishes, explore these ...