The Kitchn on MSN15d
The Irresistibly Creamy Filipino Pasta That Blows Everyone Away
I n most Filipino households, spaghetti carbonara looks a little different. Compared to the traditional Italian version made with eggs, Pecorino Romano, and guanciale, Filipino-st ...
The Kitchn on MSN1mon
I Never Use Cream in Pasta Sauce - I Use This Instead
When I was growing up, my mom often stocked up on cans of Campbell's cream of mushroom soup and boxes of spaghetti to make ...