It can be very fulfilling and very rich (in more ways than one) when you're baking with chocolate. However your chocolate cake, cookies, or truffles come out, they should taste rich and extremely ...

cacao powder The plant used to make chocolate is called the cacao ... The powder can range in color from red to dark brown to black. It’s called Dutch because the technique to make it less ...

Mix flour, cocoa powder ... Cut chocolate spoonge into 3 layers and line a cake with chocolate ganache. 5. Finish the cake with ganache and keep it in deep freezer for 30 minutes to set the ganache. 6 ...