Below, we’ll tell you how to make clam chowder and give you the mussel chowder recipe you didn’t know ... split up by regional preferences. Delaware Clam Chowder is less thick and based ...

Seaweed brings a subtle salinity to this mussel, clam ... and-corn chowder from chef, culinary historian, and author Maricel Presilla was included among Food & Wine's 40 best recipes in 2018.

Emeril Lagasse created this rich, creamy clam chowder recipe based on the New England clam chowders he grew up eating in his hometown of Fall River, Massachusetts. He demonstrated how to make it ...