First soak the rice at least for 30 minutes. 2. Now take a pan put oil in pan then heat the oil then add onion chop saute till golden brown. 3. Now add Thai ginger curry leaf, fresh turmeric crushed, ...
1. Heat oil in a pan cook the chicken for 3-4 minutes each side and then and sauté the onion until soft. 2. Add the green curry paste and cook for 1 minute until fragrant. 3. Stir in the coconut ...
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