To make chitranna, which translates to “mixed rice" in Kannada, bright yellow rice, colored with turmeric, is sautéed in oil that's been seasoned with black mustard seeds, curry leaves ...

The berries are edible and rich in vitamin C. The seed inside each berry is mildly toxic and should be discarded. Your curry leaf plant will be dormant during fall and winter, so you don't need to ...

About Soya Chaap Curry Recipe: Soya chaap is enriched with protein and ... Now keep the roasted soya sticks separate and add bay leaf, cumin seeds and onion paste in the pan for roasting.

Add the mustard seeds, curry leaves and onions ... Serve the chicken curry with fennel and curry leaf flatbreads. Garnish with mustard cress and serve.