Even after 80 years in Dallas and 20 in Fort Worth, plenty is new at Campisi’s pizza
it’s tough to choose between the crab claws, toasted ravioli (with or without provolone) or the shrimp scampi. The “Soprano” ...
Fort Worth Star-Telegram16d
Even after 80 years in Dallas and 12 in Fort Worth, plenty is new at Campisi’s pizza
After that, it’s tough to choose between the crab claws, toasted ravioli (with or without provolone) or the shrimp scampi. Campisis patio in Fort Worth. Bud Kennedy [email protected] The ...