Country-style pork ribs (cut from a Boston butt) get fall-apart tender in less time than a large roast. That makes these slow ...

These Chinese-style Slow Cooker ... types are pork spare ribs, pork baby back ribs, and country style. While they are all delicious, they are quite different and require different cooking times.

So dust off your slow cooker and get ready to indulge in a truly delicious meal. Country ribs have never tasted so Yes, you can use any type of ribs such as pork ribs or beef ribs for this recipe.

Cooking pork spare ribs low and slow in the oven is an easy way of reproducing some of the conditions that pit masters have when they're making barbecued ribs, brisket and even whole animals.