Brut is the most common style of Champagne produced today. The term refers to the level of sweetness, which is determined by the dosage, or the amount of sugar-and-wine mixture the winemaker ...

So, what exactly is the difference between Brut and extra dry Champagne? First off ... deals from your favorite chains, recipes, cooking tips, and more! Read the original article on The Takeout.

If Champagne as a category is intimidating to you, you're certainly not alone. Champagne is a sparkling wine that bears the name of the region it comes from. More specifically, in order to bear ...

While brut or dry sparkling wines are ideal, don't hesitate to use prosecco or cava if champagne isn't available. The bubbles won't last through cooking, but the wine's unique flavor will shine ...