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Mongabay News on MSNColombian farmers switch from coffee to cacao as temperature and prices soarBefore, anyone who wanted to grow cacao at 1,200 or 1,500 meters [3,900 to 4,900 feet] altitude was considered crazy,” says ...
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Mongabay News on MSNColombia’s coffee farmers try to balance innovation and tradition to adapt to climate changeBefore, the seasons seemed etched into the calendar, with well-defined periods of drought and rain. Today, the climate has ...
Colombia’s half a million coffee-growing families are braced for a hit in their biggest market from Donald Trump’s tariffs, ...
Mountains of coffee and flowers await ... the largest municipality in Colombia’s Chocó region, with under 10,000 inhabitants. This colorful and bustling village is a great launching-off ...
People drink more than two billion cups of coffee every day, and Colombia is one of the world’s top exporters. Coffee was reportedly introduced to Colombia in the early 19th century by Jesuit ...
Colombia's coffee production for the year 2022 will reach 12 million bags, weighing 60 kilos each, according to National Federation of Coffee Growers (FNC) Manager Roberto Velez. “Magnificent ...
moisture of wet regions and the temperatures of high elevations inform distinct regional flavors of Colombia’s beans. Santa Marta and Santander in the north both produce full-bodied coffee with ...
In early spring, coffee chain Grid Coffee introduces ... origin-themed campaign this season highlights beans from Colombia's Huila region, featuring hybrid and classic Bourbon varieties.
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